Long coast with many fishing villages, therefore, its a great place to enjoy seafood. And its not only the BBQ seafood. Eat like local people with seafood pancake (Banh xeo hai san), fried fish vermicelli (Bun ca), seafood sour soup, fried fish with sweet sour spicy fish sauce...
Coconut jiuce is sold everywhere and it surely makes you feel better in a hot day. Another famous beverage that keeps you cool in summer is "Mu chom".
Binh Thuan province is the kingdom of dragon fruit. It has two kinds: one is with white colour, the other is with red colour.
BBQ squid: squid is soaked in milk then is grilled over hot coals
Pics: Vietnamguidebook
BBQ oyster
Pic: Vietnamguidebook
Seafood sour soup
Pics: vietnamguidebook
Fried fish with sweet sour spicy fish sauce
Pic: vietnamguidebook
Pancake with seafood: 3,000 - 5,000VND/piece. Served with sweet and spicy fish sauce
Pics: vietnamguidebook
Banh can
What is "banh can": Its quite similar to pancake but the size of "banh can" is very small. Banh can is best to use when its still hot. Comes with fishsauce, chilli, scallion and tiny slices of mango. There are some places selling "banh can with egg/squid"
Price: A dish of 6 pieces of banh can costs 10,000VND
Pictures:
Banh can with squid
Tasty fishsauce with mango, chilli, scallion
Pics: Vietnamguidebook
Bun ca (Fried fish vermicelli): 15,000 - 25,000VND/bowl
"Mu Chom" beverage: 5,000 - 8,000VND/glass
Pic: Vietnamguidebook
Pic: muabanraovat
Dragon fruit: Binh Thuan province is kingdom of dragon fruit
Pics: vietnamguidebook
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